Shabbat Catering · Herzliya
Your Shabbat table,
by Chef Joshito
Generous French cooking, made to order and delivered ready to serve for your Friday night.
- Order before Thursday noon
- Delivery ₪50 in central Israel, or pickup in Herzliya
- Payment arranged directly with the chef

@chefjoshito

Our seasonal platter
A fresh fruit platter, in tune with the seasons
A generous platter of fresh, seasonal fruit, arranged with care for your table.
With a homemade apple compote and honey straight from a local beekeeper.
₪150per platter
- Deliverable every day — except Shabbat and Yom Tov
- Delivery ₪30 across central Israel, or pickup in Herzliya
- Payment arranged directly with the chef
Why Chef Joshito
Cooking built for your table
Trained at Ferrandi Paris
Classic French technique, applied to generous, home-style cooking.
Same-day ingredients
Everything is chosen the morning it's cooked, never in advance.
Small batches
A deliberately limited number of orders each week, so every dish gets the same care.
Direct with the chef
You talk to the chef himself on WhatsApp, from menu to delivery.
A few signatures
What lands on your table
Starters made for sharing, slow-cooked mains, and sides that hold up all the way to the last serving.

Sautéed Mushrooms
₪30

Eggplant
₪25

Beef Bourguignon
₪50

Cottage Pie
₪45

Roast Chicken
₪35

Crispy Chicken
₪55

Sautéed Potatoes
₪12
How it works
From order to your table
Build your menu
Pick your starters, mains and sides — or choose a family package.
Confirm on WhatsApp
Send your order, the chef confirms quantities and final price with you.
Delivered ready to serve
Your meal arrives fresh on Friday, up to 2 hours before Shabbat.
Family packages
The full table, at a fixed price
Pick your package, then freely choose your starters, mains and sides.
8 people
₪740
- 10 starters of your choice
- 8 mains of your choice
- 8 sides of your choice
10 people
₪920
- 12 starters of your choice
- 10 mains of your choice
- 12 sides of your choice
In the kitchen
A look at the table
A few images of what comes out of the kitchen each week.






Before you order
Frequently asked questions
The whole Merkaz area, from Rehovot in the south to Hadera in the north. Beyond the center: a 100 ₪ fee applies, for orders starting at 2000 ₪.
Orders close Thursday at noon. Delivery happens up to 2 hours before Shabbat, so everything arrives fresh and ready to serve.
The kitchen itself doesn't hold an official teudah (certificate), but all ingredients used meet BADATZ kosher certification standards. Feel free to reach out if you have questions about the ingredients used.
No online payment. You pay the chef directly, once your order is confirmed on WhatsApp.
Yes, pickup is available directly in Herzliya if you'd rather skip the delivery fee.
New · Private chef
A restaurant at home
Chef Joshito comes to cook in your home, anywhere in central Israel: a sharing-style dinner or a fine dining evening.

